Building Valorisation Strategies for Biodiverse Products - Case Studies

Rossi, A.; D'Amico, S.; Oehen, B. and Kovács, T. (2018) Building Valorisation Strategies for Biodiverse Products - Case Studies. Factsheet, no. 13. DIVERSIFOOD Project .

PDF - English (Factsheet 13)
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Document available online at: http://www.diversifood.eu/wp-content/uploads/2018/11/Diversifood_innovation_factsheet13_case-studies.pdf

Summary in the original language of the document

The market valorisation of ‘diverse food products’ is crucial to promote agrobiodiversity. Despite the differences due to the specific contexts, valorisation strategies show relevant common features.

EPrint Type:	Report
Keywords:	DIVERSIFOOD, FiBL3512101 - 3512105, plant breeding, diversity, food safety
Agrovoc keywords:	Language Value URI English plant breeding http://aims.fao.org/aos/agrovoc/c_5956
Subjects:	Environmental aspects > Biodiversity and ecosystem services Crop husbandry > Breeding, genetics and propagation
Research affiliation:	European Union > Horizon 2020 > Diversifood Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Knowledge exchange > Advice Switzerland > FiBL - Research Institute of Organic Agriculture Switzerland > Society > Rural sociology Hungary > Hungarian Research Institute of Organic Agriculture Italy > Univ. Pisa, Agricultural Sciences
Related Links:	https://www.fibl.org/en/projectdatabase/projectitem/project/1156.html
Deposited By:	Oehen, Dipl. bot. Bernadette
ID Code:	34738
Deposited On:	27 Feb 2019 15:07
Last Modified:	16 Mar 2022 14:42
Document Language:	English
Status:	Unpublished
Refereed:	Not peer-reviewed

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